| Cucina, International

Cinnamon Roll Waffles with Cream Cheese Glaze

Cinnamon Roll Waffles with Cream Cheese Glaze - astridmagazine.com

Try making cinnamon rolls with your waffle iron! Weekend breakfast will never be the same.

Try the Pillsbury‘s recipe.

 

 

Cinnamon Roll Waffles with Cream Cheese Glaze - astridmagazine.com
Cinnamon Roll Waffles with Cream Cheese Glaze
Print Recipe
Servings Prep Time
5 20 minutes
Cook Time
20 minutes
Servings Prep Time
5 20 minutes
Cook Time
20 minutes
Cinnamon Roll Waffles with Cream Cheese Glaze - astridmagazine.com
Cinnamon Roll Waffles with Cream Cheese Glaze
Print Recipe
Servings Prep Time
5 20 minutes
Cook Time
20 minutes
Servings Prep Time
5 20 minutes
Cook Time
20 minutes
Ingredients
Servings:
Instructions
  1. Heat waffle maker; spray with cooking spray. Remove cinnamon rolls from can; set icing aside.
    Cinnamon Roll Waffles with Cream Cheese Glaze - astridmagazine.com
  2. For each waffle, place 1 cinnamon roll in center of waffle maker; close. Bake 3 to 4 minutes or until waffle is thoroughly cooked and golden brown.
    Cinnamon Roll Waffles with Cream Cheese Glaze - astridmagazine.com
  3. Meanwhile, in small bowl, stir together reserved icing, powdered sugar, milk and vanilla until glaze is smooth.
  4. Serve glaze over hot waffles.
    Cinnamon Roll Waffles with Cream Cheese Glaze - astridmagazine.com
Recipe Notes

Be sure to spray the waffle iron in between each waffle. The sugar from the cinnamon roll can make the waffles stick.

These are also delicious served with real maple syrup instead of the cream cheese glaze. Add some toasted pecans for extra crunch.

Share this Recipe
Powered byWP Ultimate Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *